Momon have been here before to eat the Kepiting Saus Telur Asin (Rp. We came here with our friends who already had dinner so we could somehow maintain our desire to order more of this.ĭuring our time studying in Singapore, we really often eat Salted Egg dishes and just a while ago Momon’s friend introduce this place that serve a similar taste to Singapore’s salted egg dishes which is not often found in Jakarta. They also serve the Cumi Goreng Tepung in their portion. Needless to say, it was crunchy and savory, especially when you combine it with the chili and soy sauce, it will bring out all the flavors to one. 45K), some might be familiar with the name calamari or fried squid rings. Moving on to the real deal, another food that no one could ever deny, the food that served in every seafood restaurant. Since we like some spiciness in our appetite, we ordered Kangkung Terasi and to be honest it was very nice and the spiciness really kicked in, except it was a bit too salty, so we suggest you to eat the kangkung with rice to maintain the flavor. They have different sauce for your kangkung, like Kangkung Cah Bawang Putih and Kangkung Tauco. This is the Indonesian most famous veggie that almost everyone eats it the famous Kangkung Terasi (Rp. Next is our vegetable to balance the nutrition #eaaa, well we just wanted to neutralize the amount of cholesterol we were going to have. You can ask for their chopped chili, shallots and complete with sweet soy sauce. They provide you with a small fork to eat the cockles and a dipping sauce which tastes sweet and sour, because it consists of chopped pineapple. For the portion, usually we just order how many ounces we want our seafood to be, but here they just serve you what they call a plate (we guess you can order by weight as well).
#RESTAURANT WIRO SABLENG KELAPA GADING FULL#
YAZZ! Appetizer to prepare our throats for the main courses, what we have here is a plate full of boiled Cockles or usually known as Kerang Dara rebus (Rp. We were actually shocked by the price, by looking at the size of the coconut. Other than the sweet coconut water, you can also eat the delicate and crunchy coconut by scooping them using the provided spoon. 20K), very fresh, very sweet, and it will kick your thirst away. Now starting off with what some people consider to be compulsory to order when you are dining in a seafood restaurant. We were lucky at that night, the upper dining place was not crowded yet, but as soon as we started to feast, the condition became something like the first floor. Well, fortunately they have the second floor dining place which provides a lot more spacious table and you will somehow be freed from smoke hahaha. We suggest that you could find a seat on the second floor, if you are not a big fan of having your outfit to smell after eating. But, since the grilling site is only 3 steps outside the dining place, even the smokes manage to enter the dining place in as well. We are both a big fan of seafood and one thing for sure before we begin our review, we wanted show you the dining place.Ībove is the picture of the dining tables located below on the first floor, see for yourself on how crowded is the restaurant.
Some advice, since they are crowded almost everyday of the week, we strongly suggest that if you are coming here with your family or friends, you should minimize the vehicles being used.
You will notice this place through the big red sign on your left side, actually you can easily notice them with their thick smoke caused by grilling like the second picture above. One fun fact about this restaurant, is that our President, Pak Jokowi likes to dine here as one of his favorite seafood place to nomz. So we are here at the famous 212 Wiro Sableng Seafood in Kelapa Gading. Hello Nommerz, back here with us with a review that will satisfy those of you who are crazy for seafood.
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